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Waste Expo

Conference & Special Events: June 28-30, 2021
Exhibits: June 29-30, 2021
Las Vegas Convention Center, Central Halls
Las Vegas, NV, USA

Powered by Waste360 in Collaboration with National Waste and Recycling Association

The Upcycled Food Association: The New Voice of a Growing Industry

  • Tuesday, June 29, 2021:2:15 PM - 3:30 PM
  • Room: N204
  • Session Number: TFRF411
  • / CEU Credits:1

Description

The Upcycled Food Association aims to reduce food waste by growing the upcycled food economy. In this session, association Members will share ground-breaking research in the space, and current initiatives, including the launch of a revolutionary new product certification program

Speakers:

  • Turner Wyatt – Co-Founder and CEO, Upcycled Food Association (Moderator)
  • Jon Deutsch Ph.D. - Professor of Culinary Arts and Food Science, Drexel University
  • Mike Oraschewsky - Co-Founder, TBJ Gourmet
  • Caroline Cotto - Chief Operating Officer, Renewal Mill
Speaker
Caroline Cotto
Chief Operating Officer
Renewal Mill
Speaker
Jonathan Deutsch PhD
Professor of Food and Hospitality and Program Director of Food Entrepreneurship and Innovation
Drexel University
Speaker
Michael Oraschewsky
Co-founder and CEO
TBJ Gourmet
Moderator
Turner Wyatt
Co-founder and CEO
Upcycled Food Association
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