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Conference & Special Events: June 28-30, 2021
Exhibits: June 29-30, 2021
Las Vegas Convention Center, Central Halls
Las Vegas, NV, USA

Michael Bisch

Executive Director
Yolo Food Bank


Profile

Michael Bisch joined Yolo Food Bank in January 2018, bringing an accomplished background in business management and nonprofit board leadership with him to the position. Following his undergraduate education in Business Administration, he launched an extensive career in mortgage lending and international corporate finance. Prior to joining the Food Bank, Michael had been a self-employed entrepreneur for 20 years owning and operating a restaurant and bar, a cross-cultural translating company, and a full-service commercial real estate brokerage firm.
As president of the nonprofit Davis Downtown organization for four years, Michael acquired deep knowledge of nonprofit management best practices. He is a co-founder of JumpStart Davis, Pollinate Davis and the first downtown Davis artist studios. Additionally, he provided volunteer service to the Downtown Parking Task Force, the steering committee for Pathways to Employment, convened the first meetings of what became the Davis Arts Alliance, authored the Yolo County Economic Development Proposal, co-authored the City of Davis response to UC Davis innovation center’s Request for Expressions of Interest and further lent his talents and expertise to numerous other arts, economic development and planning efforts in Yolo County.
At this time of transformation for Yolo Food Bank, Michael’s unique qualifications enable him to guide the organization with a balance of innovation and stability, blending business acumen with a passion to serve. Michael’s leadership is keenly focused upon the need for our community not just to survive, but to thrive.

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