Speaker Details

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Profile

Holly brings two decades of public and private sector experience to her role as Principal Planner at Metro the regional government in the Portland metropolitan area. She is responsible for leading projects, implementing policies, and collaborating with others to advance efforts to prevent and reduce food waste. Holly has a degree in Industrial Engineering from Oregon State University.

Sessions

• FOOD RECOVERY FORUM FEATURED SESSION — Municipal and State Food Waste Policy as a Lever for Tackling Climate Change
• Lessons Learned and Programs Developed in Complying with Food Waste and Wasted Food Policy Mandates

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