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Waste Expo

Conference & Special Events: May 1-4, 2023

Ernest N. Morial Convention Center
New Orleans, LA, USA

Successful Food Waste Reduction and Diversion Programs; State Food Waste Legislation and Best Practices; Food System Planning

  • Tuesday, May 02, 2023:3:00 PM - 4:30 PM
  • Room: 265
  • Session Number: TFRF5

Description

Moderator: Judi Gregory, Go2Zero Strategies
• EPA New England Healthy Communities Grant Program: Wasted Food Diversion Successes! Christine Beling, Team Leader, Sustainable Materials Management, US Environmental Protection Agency-New England. DC
• SB 1383: What we can learn from California’s Food Waste Legislation. Katie Marchini, COO, Replate. CA
• The State Food Waste Reduction Toolkit: Food Waste Recovery Lessons Learned from State Leaders. Tori Oto, Food Law and Policy Clinic, Harvard Law School. MA
• Sustainable Food System Planning in New Jersey. Gary Sondermeyer, VP of Operations, Bayshore Recycling. NJ
Speaker
Christine Beling
Project Engineer & Team Leader for the Sustainable Materials Management (SMM) program
US Environmental Protection Agency-New England-Land, Chemicals and Redevelopment Division
Speaker
Gary Sondermeyer
VP of Operations
Bayshore Recycling
Moderator
Judi Gregory
Founder
Grow2Zero FARMS
Speaker
Katie Marchini
Chief Operating Officer
Replate
Speaker
Tori Oto
Food Law and Policy Clinic
Harvard Law School