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Conference & Special Events: May 1-4, 2023

Ernest N. Morial Convention Center
New Orleans, LA, USA

Alexandra Yates

Program Coordinator and Food Service Management faculty member
Orange Coast College


Profile

For over 15 years, Alexandra has traveled many paths in the industry that have always led her back to her community. She has opened and operated several award-winning Orange County restaurants, and currently is the Program Coordinator and full-time Food Service Management faculty member at Orange Coast College. She owns a sustainable foods catering company as well. Alexandra has a degree from the Culinary Institute of America, and a BS and MS in Hospitality Management. She is currently working toward her Ph.D. in Hospitality Management with an emphasis in sustainability from Iowa State University.

Sessions

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